More than a café.
A story of passion,
travel & tradition.
Behind Merveilleuse is owner Amine Bachar, whose journey with food began long before Destin. Growing up in Morocco, he was immersed in rich food traditions and family gatherings where baking was central to connection and celebration. Guided by his mother, Amine later expanded that foundation by visiting bakeries around the world, especially in France.
That philosophy led him to Destin and to Merveilleuse — a space designed to be intentionally intimate, seating about 20 to 24 guests and centered around freshly made crêpes, waffles, and a curated selection of handcrafted coffee and cold drinks.












